Princess Toast

Treat your little princesses to toast that's fit just for them! For big kids: have them measure out the ingredients and help spread the buttercream on the toast. For little kids: let them mix the ingredients for the buttercream and spread sprinkles on the toast. --HOW TO MAKE BUTTERCREAM-- --Ingredients-- 1/2 cup unsalted butter, softened 1 1/2 teaspoons vanilla extract 2 cups confectioners' sugar, sifted 2 tablespoons milk Food coloring --STEP 1-- Cream room temperature butter with a hand mixer (the paddle attachment of a stand mixer, or a wooden spoon) until smooth and fluffy. Gradually beat in confectioners' sugar until fully incorporated. Beat in vanilla extract. --STEP 2-- Pour in milk and beat for an additional 3-4 minutes. --STEP 3-- Set aside 3 equal portions of the buttercream. Then add food colouring to one portion, beat for thirty seconds until smooth or until desired colour is reached. --HOW TO MAKE PRINCESS TOAST-- --Ingredients for toast-- 6 slices white bread, toasted 6 tablespoons seedless strawberry jam Coloured buttercream frosting 6 tablespoons sprinkles 6 teaspoons silver or gold edible glitter (optional) --STEP 2-- Spread jam over toast. Top with buttercream, sprinkles and edible glitter. --STEP 3-- Leave toasts whole or cut into shapes. --------- Image credit and recipe: www.tasteofhome.com