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Can't make it to the store for ice cream? No problem. This easy, science-y way to make ice cream is super fun for both you and the kids. --WHAT YOU'LL NEED--300 mL of milk 200 mL of cream2 tbsp sugar1 tsp vanilla powderSmall resealable bagLarge resealable bagIceSaltOven Mitts--STEP 1--Pour 300 mL of milk and 200 mL of cream into a small resealable bag. --STEP 2--Add sugar and vanilla powder to taste (recommended: 2 tbsp sugar, 1 tsp vanilla powder). Seal carefully. --STEP 3--Pour some crushed ice and salt into a larger resealable bag. --STEP 4--Put the smaller bag into the larger bag, seal, and shake for 15 minutes. (Be sure to wear oven mitts while shaking the mixture so as not to chill your hands!) Your ice cream is ready!-----Activity/image credit: www.instagram.com/melscience/
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Scientific Ice Cream
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