Have a go at these delicious bites that your kids will love! For big kids: have them measure out the ingredients. Both big and little kids can help to fill the muffin tray.
--Ingredients--
1 package (2-1/2 ounces) thinly sliced deli ham, chopped
1 small onion, chopped
1/2 cup shredded Swiss cheese
1 large egg
1-1/2 teaspoons Dijon mustard
1/8 teaspoon pepper
1 tube (8 ounces) refrigerated crescent rolls
--STEP 1--
Preheat oven to 375°. Combine the first six ingredients. Divide crescent dough into 24 portions. Press into greased mini muffin cups.
--STEP 2--
Spoon 1 tablespoon ham mixture into each cup. Bake until golden brown, 13-15 minutes.
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Image credit and recipe: www.tasteofhome.com