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Add some excitement to bananas by adding your favourite ingredients to them, and popping them into the oven for a delicious treat. For big kids: have them measure out the ingredients. Both big and little kids can help fill the bananas.
4 medium bananas, unpeeled
1/2 cup unsweetened crushed pineapple, drained
1/4 cup granola without raisins
1/4 cup chopped pecans
4 teaspoons miniature semisweet chocolate chips
Cut each banana lengthwise about 1/2 in. deep, leaving 1/2 in. uncut at both ends. Place each banana on a 12-in. square of foil; crimp and shape foil around bananas so they sit flat. Gently pull each banana peel open, forming a pocket. Fill pockets with pineapple, granola, pecans and chocolate chips.
Place on a baking sheet. Bake at 350° for 10-12 minutes or until chips are softened.
Image credit and recipe: www.tasteofhome.com
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